Williamsburg in Summer

Williamsburg in Summer

Saturday, August 16, 2008

Cake Decorating 101 - Don't take lessons from me

I knew I bit off more than I could chew. I knew it would be a huge endeavor for me - someone who doesn't really bake often-- someone who has never decorated a cake with anything other than the frosting that comes from a Betty Crocker plastic jar. I love to cook, but baking is different--it's just not really my thing. But once I got the idea in my head to do a Baby Einstein caterpillar birthday cake for Kate, nothing else would do.

So at 3 p.m. on Thursday I started making the frosting. And at 7 p.m. and 24 cups of confectionery sugar later, I had a refrigerator stocked full of frosting containers: green, yellow, red, purple, blue and white.


9 p.m. Thursday, I made the first cake section and let it cool for decorating the next morning.


10 a.m. on Friday, with babysitter in hand, I headed to my mom's house to finish the baking, decorating, and assembling of this master cake.

1 p.m. - Friday

4 p.m. Friday
Only one segment of the Caterpillar is done...there are still four more parts to go!!
Look, Kate doesn't have a clue what this is all about...

9:00 p.m. - Friday


Okay...I felt like I was on the final stretch. By 10: 30 p.m. I was putting the finishing touches on the head and all I had to do was decorate the little feet and I was done! So as I added the candy cheeks...I gasped as the head fell forward. I grabbed hold of it before it hit the table, and in the process I ruined the frosting. I attached the head again and touched up the frosting...and it fell off yet again. With new dowel rods and the cake in a different position, I attempted it a third time. And not only did the head fall off again, but the purple base cake cracked in half and was not salvageable. So here I am at 11 p.m. with a mangled head and no base...what do I do. Stores are closed. My mom's not a baker so there's no extra cake mix in the house...nor does she like crafts so there are no Styrofoam pieces around. Yet, my mom, my Aunt Jackie, and I put our heads together and found a solution! We used a cantaloupe!

The remainder of the night was like watching the miracle of the loaves and fishes...but with purple frosting this time. I barely had any left when the cake split, and I was so tired that I didn't want to mix a new batch up and have to deal with matching the colors. It was amazing that the frosting lasted. In the end there was a tiny section on the back of the cantaloupe that was not covered, but you couldn't really see it.

12:30 a.m. - Saturday


1 a.m. Saturday



So with the cake finished, I crawled into bed in my parent's guest room. I didn't even have it in me to make it home. The cake was done, and every ounce of effort was worth it. It was my way to make Kate's birthday extra special - even if she never remembers the cake. You know, I'd probably do it again too.

Happy Birthday, Little One! Momma loves you!

4 comments:

Connie Z. said...

what a trooper you are! Kate has quite the loving mother. thanks for sharing this with us! :)

Holly said...

That is hilarious (looking back, of course). You used a melon to hold up your melon - brilliant! The things we do for the ones we love... Happy Birthday, Kate and congrats Kim, you're one great Mommy.

Will and Alycia Irish said...

The end result looked fabulous, Kim! You were brave...very brave...to attempt this! =)

Anonymous said...

awww!! i love it! good job:) can't believe it's been a year....happy birthday kate!!
<3 ali